Capacity Building

 ETHIOPIAN COFFEE HANDBOOK: This manual has been prepared to give practical guidance for field extension workers who are in frequent contact with smallholder farmers for whom coffee is an important cash crop. It covers most of the basic aspects of coffee production from the nursery through to harvest.
for ease of downloading the handbook is divided into four parts:

part 1 (front-pp16)               Part 3 (pp29-41)
Part 2 ( pp17-28)                  Part 4 (pp42-56)

  Coffee pruning manual (Amharic)  Simplified manual on steps and methods of coffee pruning for small scale producers. (111kb,11pp)

  Coffee nursery manual (Amharic) Simplified manual on seed selection and seedling production of coffee plant for small scale producers. (1.73Mb,19PP)